Menu / Flights / Wine List

Wine Tasting for One thru 6 People. No reservation necessary.  Wine Flight of Four wines. You select! 

Tastings end 1/2 hour before live  music  performance  or  Closing .

Call 860-464-2987 during business hours (12-6 PM) or Email maugleb@gmail.com for a reservation for Groups of 6 or More people.  In your call please state, Contact person's Name, Desired Date(s), Number of people and Most importantly your Desired time of Arrival.  Prepayment for Group Wine Flights is Required.  Flights include 4 wines identified in the individual flight menu.

Based on Chardonnay and Sauvignon Blanc grapes.  This wine is cold fermented in Stainless Steel.  Made in small batches, to deliver delicate flavors.  With a bouquet of fresh apples with a Clean, Crisp Finish, this wine is simply delicious.   Best paired with Seafood and as an aperitif. 

This wine is a delightful blend of  Riesling and Chardonnay, with sublime slightly sweet yet smooth finish containing hints of Apple, and Citrus, pairs well  with Strong Cheeses or Ham.   But we feel it is still best enjoyed as a long Summer Sip with friend

Rendezvous is a mouthwatering blend of Riesling and Chardonnay.  It is a refreshing accompaniment to fine dining and the frivolity that follows. Best enjoyed with friends, fine seafood and memorable sunsets. Paired best with Southern New England's fresh lobster, crab, oysters, and fish.

Semi-dry style red with a blend of estate grown Marquette and St. Croix grapes with a splash of California Appellation Souzão. An intensive fruit forward taste that highlights notes of cherry and a hint of raspberry.  Aged in French oak barrels. Enjoy this wine with grilled cuisine and chocolate delights.

St. Croix is selectively hand-picked and cold fermented in small batches. Aged in American and French Oak Barrels to deliver intense flavors with a smooth finish. This intensively fruit forward wine finishes in a semi-dry style, revealing unique blackberry, plum and currant flavors. Pairs well with Spicy Cuisine,  Select Cheeses and of course Chocolate.  

 Long Island Grown Cab Franc and Merlot, aged for 3 years in French oak. Best enjoyed with Grilled Cuisine or Cheese and of course Chocolate.  

Locally made Chocolate Cup, filled with Espiritu de St. Croix dessert wine.  Best of both worlds, Wine and Chocolate!

 1740 Ledyard House Rose’ –  Estate Grown blend of Cayuga and Vignoles with a splash of Marquette and St. Pepin  wines. Grapes were harvested, crushed and pressed just as one would, to make a white wine. This has a fruity, smooth texture with a semi-sweet finish. Together these wines are like having a little sunshine in every glass.   It is best enjoyed with Chocolate or Very Spicy foods.